DataSheet

Type Puglia I.G.P white wine
Grapes: Bombino bianco
Production area: Puglia, Italy
Harvest time: 2nd 10 days of September
Vinification method: soft grape crushing fermentation in temperature-controlled steel vats (18°C)
Aging and refinement: Steel vats – bottles
Grape/wine yield (%): 60
Volatile acid content g/lt: 0,27
Total acidity g/lt: 5.50
Fehling sugars g/lt: traces
Alcohol % vol: 12.50
Colour: straw yellow with greenish reflections
Aroma: Fine, delicate bouquet with hints of white flowers
Taste: Rounded, well-balanced taste, fresh with hints of exotic fruits
Wine pairing: Fish dishes or aperitifs
Serving temperature: 8-10°C
Conservation: keep in a cool place out of the reach of heat or light
Bottle size: 750ml
Bar code: 8054633020265
Bottles per carton: Bottles per carton: 6 – Cartons per pallet: 84 – Rows per pallet: 4 – cartons per row: 21